Last week, I skipped my post but let me assure you, I have been eating! I was in Sydney last week and Fremantle the week before, so you will notice some not-so-healthy but delicious items in the photo log.
I have also reintroduced some complex carbs like, brown rice and rye crackers on occasion. And I am sure I’m consuming too many simple carbs. So many things to figure out……who’s to know what’s the best path to health.
Anyway, it’s been a yummy fortnight!
A trip to Fremantle is not complete without a stop at the Little Creatures Brewery. I chose the cider over beer…a decision that may have turned me off beer!! It was so delish!
I love these fresh date rolls…great snack.
SYDNEY – Frozen yogurt from Yogurberry on George Street
SYDNEY – A pure indulgence – it was yum and I’m so glad I didn’t want more.
SYDNEY – decaf, soy flatwhite…this one was the best and at the airport even!!
SYDNEY – Thai food (forget name of dish). It was yummy and not at all spicy. This was my re-intro back to complex carbs – I was so full!
Wine and OJ…refreshing
Brown and wild rice salad with greens beans, corn and kale
Homemade lemon polenta cake with berry sorbet…a gluten-free treat
Looking at these photos, it looks like I’ve been on a binge!!! I did eat healthy food too…..sometimes ya just gotta give in to temptation!!
Perth Travel Writer | Photographer | Canadian | Nomad | Home Cook | Glutton | Serial Planner
February 11, 2013 at 6:07 pm
the thai? It was a larb gai….
February 11, 2013 at 7:12 pm
Oh, I knew you would know!!! Thanks Jo!