I love freshly baked muffins. LOVE. Them.
I’ve had a bit of muffin mania the past few months, making them at least once a week. I mix it up. I try new combos and flavours.
Here’s my latest batch: Blueberry Lemon Chocolate.
I love freshly baked muffins. LOVE. Them.
I’ve had a bit of muffin mania the past few months, making them at least once a week. I mix it up. I try new combos and flavours.
Here’s my latest batch: Blueberry Lemon Chocolate.
When I was a kid, my mother used to make date squares a lot. They weren’t my favourite but I still held fond memories of eating them.
I’ve always loved to bake and I’ve always baked homemade treats for my boy’s lunchbox. I was excited when I got my hands on my mum’s date square recipe and I used to follow it to a tee. My son has always loved them, even when I only put dates in them (as my mum did).
Recently, I’ve been experimenting with the recipe and this is what I’ve come up with (it tastes like Apple Crumble/Crisp…yum).